Nutritional Information
Nutritional Values | 100 g | 44 g |
---|---|---|
Energy (kJ) | 1860 kJ | 818 kJ |
Energy (kcal) | 444 kcal | 195 kcal |
Fat | 24,4 g | 10,7 g |
of which saturates | 4,5 g | 2,0 g |
Carbohydrates | 36,1 g | 15,9 g |
of which sugars | 17,6 g | 7,7 g |
Fibers | 15,9 g | 7,0 g |
Protein | 9,2 g | 4,0 g |
Salt | 0,22 g | 0,10 g |
That's inside
Ingredients: gluten free oat flakes 21%, cocoa mixture 14% (cocoa butter 31%, cocoa mass 29%, coconut blossom sugar, coconut paste, coconut milk, coconut flour), inulin, dates, hazelnut flour 9%, date syrup, hazelnuts 8%, coconut oil, hemp seeds, hazelnut butter2%, cocoa butter, carob flour, cocoa powder, psyllium husks, sea salt, vanilla powder
All ingredients, except sea salt, are from controlled organic cultivation.
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oat flakes
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cocoa mixture
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inulin
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dates
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hazelnut flour
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date syrup
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hazelnuts
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coconut oil
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hemp seeds
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hazelnut butter
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cocoa butter
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carob flour
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cocoa powder
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psyllium husks
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sea salt
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vanilla powder
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Cake is always the answer!
You also just have to treat yourself - preferably every day! With my new Cake Bar Soft Hazelnut, conscious indulgence is in every juicy layer: there's a super soft cocoa-hazelnut layer over a buttery oat base, all covered in a delicious glaze plus nut sprinkles on top.
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Tastes sinfully delicious, but...
Cake is far too delicious to go without! That's why the bar was actually my first product idea for Naturally Pam 3 years ago. We worked on it for a long time, but the result makes dessert enjoyment finally possible with natural ingredients, only 195 calories and 7.7 g of sugar per (cake) piece. In our house, the package was regularly turned around twice to check again whether this can really be true...